Zesty Yogurt Dipping Sauce

This is a great tangy sauce that goes really well with the Tropical Chickpea Fajitas!

    •    1 cup thick plain yogurt
    •    1/2 tablespoon lemon zest
    •    1 tablespoon freshly squeezed lemon juice
    •    1 tablespoon freshly chopped cilantro leaves
    •    2 teaspoons freshly chopped mint leaves
    •    1/2 teaspoon ground cumin
    •    salt, as needed

Mix the yogurt, lemon zest, lemon juice, cilantro, mint and cumin together in a small bowl. Add salt to taste. Chill until ready to serve to Kṛṣṇa!

Bhaktin Christina

Tags:

fat free sauce, krishna, Kṛṣṇa, prasad, prasadam, recipe, recipes, sattvic, tangy sauce, vegetarian, yogurt sauce