First cook the pasta in boiling salted water for 10 minutes.
Then place them in salted boiling water for 8-10 minutes.
When the veggies are done, immediately strain them through a colander to stop the cooking process. Now set aside the cooked pasta, carrots and potatoes until cool.
Now add all the ingredients for this recipe into a large mixing bowl and stir it all up. You are all done!
Now you are ready to serve to Kṛṣṇa with love and devotion!
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